This dense stuffing, based on Eastern European recipes, is meaty enough that you can slice it when it’s cold and put it between slices of your favorite bread for a great leftovers sandwich.
This is a lovely side dish for your Thanksgiving dinner, a taste of France to complement our traditional American roast turkey. (more…)
After tasting this dish, you may never be satisfied with plain scrambled eggs again!
A combination of an old-fashioned Southern cake and a traditional Serbian dessert. (more…)
Autumn is apple-picking time, and along with nature’s bounty it’s a good time to try something new with this versatile and nutritious fruit. These cookie bars are perfect for a child’s lunchbox treat. (more…)