We serve up a lot of sweet potatoes when the cold weather slides in, so we look for different ways to cook them. This little experiment proved to be a hit with everyone around the dinner table.
Pecan pie is hard to beat for sweet Southern goodness, but this melt-in-your-mouth treat comes very close.
Corn pudding is a must-have side dish for Thanksgiving in our house, especially when the grown kids come in for the holiday. The difficulty is that our tastes differ. Some of us like a custardy texture; others prefer their corn pudding more firm, like a Yorkshire pudding. Then there’s the variation that uses a corn …
The flavors and textures in this vegan dish are so good that even a meat-and-potatoes guy who tried this gave it two thumbs up!
Fresh fish, a dry rub, and a tangy aioli sauce are the secrets to this mouth-watering dish!